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Hello, welcome to 47 F&B Group

Our 47 group is a locally-owned and operated chain of restaurants dedicated to pro­viding diverse culinary experiences to our customers. Based in Yangon, Myanmar, we're known for our diverse, delicious and the richness of global cuisines while offering a welcoming and vibrant dining atmosphere. Our story began in 2014. "47" is named after its inaugural branch, situated at the intersection of 47th Street and Anawyahtar Road.

9
Restaurants
2014
Founded
240000
+
Customers per year serving

Customer traffic growth

Our
DYNAMIC
Core Value

Diversify:

We offer a broad range of dishes and experiences to satisfy diverse tastes and vibes.

Yielding

We adapt quickly and flexibly to changes and new ideas.

Newness

We continuously introduce fresh ideas and menu items to keep things exciting.

Authenticity

We pride ourselves on providing authentic experiences while preserving our cultural traditions.

Motivation

We constantly strive to improve our service and products.

Integrity

We hold our business to the highest ethical standards in all interactions with customers, suppliers, and employees.

Customer Centric

We always put our customers first, aiming to meet and exceed their expectations.

Our Board of Directors

At 47 F&B Group, our success is built on the collective passion, expertise, and dedication of our entire team. From the chefs who craft culinary masterpieces to the front-line staff delivering exceptional service, every member plays a vital role in creating the memorable dining experiences we’re known for.

Dr. Wunna Htun
Thin Aye Aung
Dr. Thiha Aung
Dr. Zin Moh Moh Zaw

Recognition and Awards

Thai 47 - Downtown Certificate of Excellence
Trip Advisor
2018
Panda Award
foodpanda
2023
Thai 47 - Downtown Certificate of Excellence
Trip Advisor
2017

Our team shares a common vision: to celebrate diversity through food and hospitality. By combining creativity, authenticity, and attention to detail, we work together to bring a world of flavors to your table, ensuring every visit is as unique and delightful as the cuisines we serve.